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Food Safety in Catering (Level 2 Award)

City and Guilds
Hospitality & Catering

Course Overview

This course is designed for those who are or intend to be food handlers. The qualification covers the basic principles of food hygiene for caterers.
  • Study Mode
    Part-Time
  • Duration
    4 Weeks
  • Campus
    Limavady
    Strabane
    Strand Road

Important Message

This course may be available again from September 2025

Available Sessions

  • Course
    Campus
    Type
    Start Date
    Fees
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref D173
    Campus: Strand Road
    Type: Part Time
    Start Date:
    (Tue:6:30PM-9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00
  • Course: City & Guilds Level 2 Award In Food Safety In Catering Ref D174
    Campus: Strand Road
    Type: Part Time
    Start Date: 18/02/2025
    (Tue: 6:30PM- 9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00
  • Course: City & Guilds Level 2 Award in Food Safety in Catering Ref L055
    Campus: Limavady
    Type: Part Time
    Start Date: 27/01/2025
    (Mon:6:30PM-9:00PM)
    Fees:
    Full £30.00
    Concession £30.00
    Examination £20.00

You may be eligible for funding on this course *

If you are an employer or employee of a NI based company

* Terms and Conditions apply

Course Offering

  • Site location Limavady Main St Strabane Strand Road
Two young female students walking and laughing together
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Entry Requirements

UK Requirements

No entry requirements

Additional Information

Required if you wish to work in the food industry

Enquiry

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    Katelyn McShane (Business)
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    The traditional route of A-Levels just wasn’t for me. My years at NWRC were amazing, significantly shaping my creative journey. The facilities and lecturers are the best. I felt incredibly prepared to study Fashion Design at Ulster University.
    Aoife Harvey (Art & Design)
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