Student Handbook 2024/25
Hospitality, Tourism and Events Management (Level 5 Foundation Degree - Open University)
Open University
Hospitality & Catering
Available Sessions
Course Offering
- Site location Strand Road
Course Modules
- A wide range of modules will be studied in the subject areas of hospitality, tourism & events management.
- Work Based Learning
- Depending on specialist pathway (Hospitality, Tourism or Events))
Entry Requirements
UK Requirements
48 UCAS Tariff points + GCSE English Grade C or equivalent (eg. Essential Skills Level 2 Literacy). Access – 40%. Applicants who do not meet the formal entry requirements may be eligible to apply through APEL (Accreditation of Prior Experiential Learning). For details, visit: www.nwrc.ac.uk/apply. Attendance at an information session is requiredROI Requirements
48 UCAS Points plus OLC (Grade O4 or above) in English; Access – 40%. Applicants who do not meet the formal entry requirements may be eligible to apply through APEL (Accreditation of Prior Experiential Learning). For details, visit: www.nwrc.ac.uk/apply. Attendance at an information session is requiredAdditional Requirements Prior to Entry
Attendance at Information Session
Work Placement
Placement is a compulsory part of the programme and this can be undertaken at home or abroad.
Fee Information
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Additional Fees
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Field Trips - £40
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Kits - £40
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Other - Optional International Residential, approximately £400 - £500. Additional qualifications to enhance skills for employment are included in the course and fees associated with these are £80.